Restoring Access to Traditional Foods

Restoring Access to Traditional Foods

 

Something wonderful is waiting to emerge at Discovery Park in Seattle!

There, members of Na’ah Illahee Fund’s Youth Trails & Restoration Cohort worked last year to clear invasive plants from 20 acres of land and replant with thousands of native plant species, including camas.

Camas were once abundant and essential to our communities—not only in Coast Salish territories, but across the continent. Once, camas prairies rolled as far as the eye could see in parts of western Washington. These great blue camas prairies – and access to most of our Traditional Native foods – were lost to settler Colonialism.

Camas bulbs are a delicious and highly nutritious Traditional food source that are steamed, roasted and dried. Planting camas is an act of faith in the future because it will take several years for the camas bulbs to reach a size suitable for harvesting ­and then sharing with our elders and community.

Through our work we are restoring camas and other Traditional foods so our Relatives can once again harvest them.

Our Food Sovereignty partners across the Pacific Northwest and British Columbia are planting and nurturing community gardens; sharing knowledge about harvesting and preparing traditional foods; and revitalizing the intergenerational cultural connections food has always provided for Native communities.

They are also reducing the dependency on unhealthy industrial food systems by replacing them with ecologically sound, resilient food systems that will nourish and sustain future generations.

Our Food Sovereignty partners and also all partners working with us are helping to secure a thriving future for Native communities.